Good Health v/s Chronic Disease

High Fructose Corn Syrup – On The Road To Cancer

If you’re paying attention you know cancer loves sugar. In fact, cancer must have glucose to survive. Think, the same glucose (along with iodine makes medical imaging like PET Scans possible) is added to your blood so the cancer shows up on the PET Scan.

Do you suppose the huge jump in the use of High Fructose Corn Syrup has anything to do with the increase in all chronic diseases ( diabetes, obesity, arthritis, heart disease, Multiple Sclerosis, Parkinson’s, etc. ) including cancer?

YOU BET IT DOES! – Pdazzler

Since lots of people are figuring out the dangers of HFCS the corporate Corn Folks put out slick margeting video to tell you just how wonderful High Fructose Corn Syrup is.

Not to be outdone, those commited to educating Americans on this terrible corporate poison (High Fructose Corn Syrup) have put together a few responses. Videos are selectible from the playlist incorporated in the screen below.

I had a wonderful discussion with my PHD running buddy about the way we finish off beef for the American table. A side affects of the six weeks or so of feedlot silage (mostly corn) in the steers last week’s results in liver disease to all these animals. Liver disease so serious the livers are condemned and discarded as they are so diseased they cannot be used for food.

If you're new here, you may want to subscribe to my RSS feed and receive up-to-date information about new posts.  Thanks for visiting!